Homemade Strawberry Preserves
Enjoy the taste of fresh juicy strawberries, savoring this fruit without all the sugar and additives found in most brands
We will teach you the basics of Water Bath Canning while making a light and luscious Strawberry Preserve infused with fresh lemons.
A great way to capture fruit at its peak flavor and savor all year long. Good on toast, yogurt, cereal and ice cream too.
DATE: Tuesday, May 1st, 2018
TIME: 6:30 p.m. to 8:30 p.m.
PLACE: Heritage Prairie Farm, 2N308 Brundige Road, Elburn, IL
COST: $35 per person (Students will take home 2 jars of jam)
BRING TO CLASS:
An apron, small knife and cutting board
PAYMENT: Registration and payment on the website, click HERE.
You can also purchase Mary’s Wholesome Living Products in the HPF Farm Store.